2934140
Answered

A chef planning for a large banquet thinks that 2 out of every 5 dinner guest will order his soup appetizer. He expects 800 guest at the banquet. Use equivalent ratios to estimate how many cups of soup he should prepare.

Answer :

laurenthetutor

Answer:

all the work is in the picture along with the answer i hooe this helped :)

${teks-lihat-gambar} laurenthetutor

Other Questions